Make a catering inquiry:

We are happy to create a custom menu for your office or special event!
Vegetarian and gluten free options available.
Don’t know where to start? Browse our sample catering menus below!

SAMPLE CATERING STYLES

Happy HourShared Apps
Fresh Spring Rolls poached pork and shrimp, vermicelli, mint, cucumber lettuce with a peanut dipping sauce
Cha Gio Rolls crispy-fried rolls with pork, shrimp, jicama, taro, woodear mushrooms, glass noodles
Hue Rolls grilled lemongrass pork, shiso, mint, cilantro, fried shallots, steamed rice paper
Chicken Wings soy-garlic marinated chicken wings, spring mix, salt-pepper-lime dipping sauce
Papaya Salad green papaya, poached shrimp and calamari, thai basil, peanuts

 

Banh Mi Luncheon Shared Sandwiches &  Apps
Fresh Spring Rolls poached pork and shrimp, vermicelli, mint, cucumber lettuce with a peanut dipping sauce
Hue Rolls grilled lemongrass pork, shiso, mint, cilantro, fried shallots rolled in steamed rice paper
Banana Blossom Salad banana blossom, pork belly, shrimp, onion, fried garlic, shallots, peanuts
Banh Mi Pork house-made pickled vegetables, cilantro, cucumbers, jalapeños, mayonnaise on a baguette

 

Bun BarFamily Style Noodle Bar & Apps
Cha Gio crispy-fried rolls with pork, shrimp, jicama, taro, woodear mushrooms, glass noodles
Mango Salad green mango, pork belly, shrimp, carrot, onion, rau ram, mint, fried shallots
Choice or combo of the following:
Grilled Lemongrass Pork
Chili Chicken Thigh
Grilled Lemongrass Tofu
Served with vermicelli rice noodles, lettuce, pickled carrot and jicama, cucumber, bean sprouts, fresh herbs, peanuts

Testimonials

“Everything was delicious, as usual.” -Michelle (May, 2017)

“Everyone was raving about the food…. The cards were lovely and made it feel special and formal.  We had a lower turnout than expected but our staff is enjoying leftovers for lunch.  We had 39 people and it was definitely more food than we could eat.” -Jacqueline (December, 2016)

“The food was devoured within a 20 minute span. Everyone raved about you choices for finger foods. And the sauces were terrific… Again, thank you so much for the party foods. I think you may be getting a few new customers coming to your restaurant as a result. A common phrase was, “Where did you get the delicious food?”” -Jeff (August, 2016)

“The food was not only AMAZING, but the faculty and staff were also so appreciative that there was almost NO waste in this lunch. There was plenty of food for even the last people in line and seconds. Sadly it was all eaten so there was nothing to take home 🙂 The teachers were in heaven and we truly thank you for such a wonderful meal!” -Linday (August, 2016)

“The food was great – I think everyone’s favorites were the Hue Rolls and Shaken Beef. These items didn’t last by the time we were done with the event!” -Lisa (April, 2016)

“People raved and I spread the good word of Mau. Thank you again!” -Catherine (November, 2015)